Wasabi's toe-curling spiciness
is well known to sushi lovers near and far. But what if you’re not quite feeling the raw-fish scene? Or maybe you just can’t get enough of that wasabi nasal-clearing zing? Check out these awesome recipe ideas featuring wasabi as a searingly smart secret ingredient:
- Fire & Ice Cucumber Salad -- Behold the interplay of hot and cold, locked in a sensuous dance on your salad fork and tongue when you blend a green dollop of heat into your cool cucumber salad (thin cucumber slices, red onion, garlic, vinegar, dill, sugar, and wasabi.)
- Chocolate Sizzle Pudding-- Add a zesty thrill to a sweet dessert with a pinch of wasabi heat whisked in with your cocoa, creamy mashed avocado, maple syrup, and almond milk.
- POP-sabi! -- Rev up a ho-hum lunch with a side-order of wow! Pair your plain-jane pb&j or safe salad with a handful of Doc Popcorn’s crunchy new popcorn flavored with a spicy sweet wasabi kick.
